SalmonBar @ The Yard, Franschhoek. Tel 021-8764591. Judy@salmonbar.com
Norwegian Salmon | Mass | Selling Price |
Oak smoked ribbons | 100g | 50.00 |
Oak smoked traditional cut side | 400g | 170.00 |
Hot smoked peppered portion | 200g | 75.00 |
Hot smoked peppered side - sliced | 400g | 170.00 |
FRESH SALMON SIDE | / kg | 190.00 |
Royale Highlands Trout (smoked) | Mass | Selling Price |
Oak smoked ribbons | 100g | 35.00 |
Oak smoked ribbons | 200g | 65.00 |
Oak smoked ribbons | 400g | 120.00 |
Oak smoked sashimi cut side | 350g | 95.00 |
Hot smoked lemon and black pepper portions | 200g | 95.00 |
Hot smoked trout parcels | 200g | 75.00 |
Lightly smoked trout side | / kg | 175.00 |
Royale Highlands Trout - Fresh | Mass | Selling Price |
Fresh plate size trout x2 | / kg | 100.00 |
Fresh large trout whole | / kg | 100.00 |
Fresh fillets (skin on) B trim | / kg | 175.00 |
Patés, Terrines and Mousses | Mass | Selling Price |
Salmon and trout roulades | x 8 | 35.00 |
Oak smoked trout terrine | 300g | 40.00 |
SalmonBar smoked trout paté | 150g | 25.00 |
Other | Mass | Selling Price |
Line fish fillets | / kg | SQ |
Prawns Black Tiger 18/20 | / kg | 115.00 |
Loligo Squid - cleaned | / kg | 75.00 |
Loligo Squid - uncleaned | / kg | 65.00 |
Lightly smoked tuna loin | / kg | 250.00 |
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